Binghatti Hospitality
Binghatti Hospitality has officially announced an exciting open recruitment day in the UAE. This event presents a premier opportunity for experienced culinary, food & beverage (F&B), and front-of-house professionals to secure competitive roles within a rapidly growing hospitality group.
We are looking for passionate individuals ready to join our growing team in the UAE. Candidates who already have relevant experience and are currently available in the UAE can attend the recruitment event at the scheduled time. Below are the complete details regarding the available vacancies, candidate eligibility criteria, and walk-in interview event details.
Available Job Vacancies at Binghatti Hospitality
The recruitment drive is open for multiple roles across two major departments. Review the positions below to find the role that matches your professional background:
Front-of-House & Hospitality Jobs Available
- Assistant Manager – Hospitality (Requires leadership experience)
- Head Waiter / Supervisor
- Waiter & Waitress
- Food Runner
- Barista (Expertise in specialty coffee preferred)
Culinary & Kitchen Vacancies
- Sous Chef (Menu planning and kitchen management)
- Chef de Partie (Station leader)
- Demi Chef de Partie
- Commis Chef (Entry to mid-level kitchen roles)
Candidate Requirements
To ensure a successful screening process during the walk-in interviews, all applicants must meet the following mandatory criteria:
- Relevant Experience: Previous hands-on experience in the specific role you are applying for is mandatory. Highlight your hospitality or F&B background clearly on your resume.
- Current Location: Candidates must currently reside within the United Arab Emirates and be physically available to attend the interview event in Al Ain.
- Professional Skills: Service roles require strong English communication skills and guest-handling capabilities. Culinary roles require technical kitchen expertise and sound knowledge of food safety standards.
What to Bring
Please bring physical copies of the following documents to the interview:
- Updated CV (clearly highlighting your hospitality/F&B experience)
- Passport copy
Interview Preparation Tips for Applicants
- Tailor Your Presentation: Be prepared to discuss your specific past responsibilities, team sizes, and service environments.
- Service Roles (Waiters/Runners): Expect questions regarding guest-handling scenarios and restaurant operations.
- Baristas: Be ready to talk about beverage preparation techniques and coffee knowledge.
- Culinary Roles: Be prepared to discuss kitchen hygiene standards, station management, and recipe execution.
Walk-in interview Event Details
- Date: Monday, September 14, 2026
- Time: 10:00 AM – 3:00 PM
- Location: Danat Al Ain Resort, Al Ain, UAE