Catering Service UAE: Housekeeping, Warehousing, Service Crew, Barista, Kitchen staff, Facility Management, Technicians, HSE, Construction, Waiter, Driver

Kelvin Catering are conducting open recruitment walk in interview hiring candidates in Hospitality Catering, Facilities Management, services cleaning, Housekeeping, Food & Beverage and Technicians in Dubai and Abu Dhabi.

Multiple Job Vacancies Open for Freshers and Experienced cancidates available for immediate Joining. Candidates Who meet our basic job qualifications and Requirements, kindly walk in to our interview office location shown below.

Walk-in directy to the interview location with your up-to-date cv/resume. Candidates who are currently not available to Attend, kindly check below on how to submit your Application for resume screening and Shortlisting.

Kelvin Catering Open Careers & Job vacancies in Dubai and Abu Dhabi. 

Hospitality/Corporate Experience:

• Executive Chef (Code: 4261903)
• Executive Chef – Pastry & Bakery (Code: 4211397)
• Sous Chef (Code: 4211193)
• Garde Manger (Code: 4211197)
• CDP – Hot Kitchen/Salad/Butchery (Code: 4251152)
• CDP – Arabic (Code: 4211206)
• CDP – Continental (Code: 4211207)
• CDP – Asian (Code: 4211323)

Facilities Management:

• Maintenance Manager (Code: 4250918)
• Technical Trainer – Facilities Management (Code: 4250927)
• Multi-Skilled Technician (Code: 4250928)
• HVAC Technician (Code: 4250929)
• Electrical Technician (Code: 4250930)
• Assistant Technicians
• HVAC/Electrical/Plumbing (Code: 4251127)
• Maintenance Welder (Code: 4251128)
• Mechanical Technician (Code: 4251129)

Industrial Catering Experience:

• Project Manager (Code: 4250797)
• Dining Hall Supervisor (Code: 4250883)
• Storekeeper (Code: 4250885)
• Asian Cook – Indian/Pakistani (Code: 4250887)
• Breakfast Cook (Code: 4251140)
• Rice Maker (Code: 4250912)
• South Indian Cook (Code: 4250895)
• Assistant Cook (Code: 4251153)
• Assistant Salad Maker (Code: 4250926)
• Chapathi/ Paratha Maker (Code: 4250917)

Supply Chain:

• Data Entry Clerk – Job Code 3721878

Offshore Experience:

• Site Manager/Location Manager/Camp Boss (Code: 4250796)
• Storekeeper (Code: 4250885)
• Bakery/Pastry (Code: 4250886)
• Butcher (Code: 4250814)
• Salad Maker (Code: 4250884)
• South Indian Cook (Code: 4250895)
• Laundry Man (Code: 4250919)
• Kitchen Equipment Technician (Code: 4250986)

General Requirement: Job Code 1899363

• General Assistant
• Cleaner
• Kitchen Steward
• Pot Washer/Dish Washer 

Job Requirements:

• Candidates with minimum of 3 to 5 years of experience in the Middle East (UAE experience is preferred).
• Candidates for F&B production must specialize either in South Indian, North Indian, Continental, Arabic, or Multi-Cuisine.
• Immediate joiners preferred.

What Documents to Bring:

• Updated Resume
• Relevant Documents

Kelvin Catering Walk-in interview Schedule Details: 

We will be conducting a walk-in interview in Dubai and Abu Dhabi as shown below.

Interview Date: 22nd April 2026

Time: 09:00 AM to 04:00 PM

Walk in Interview Location: Grand Excelsior Hotel Bur Dubai, Burdubai, Kuwait Street, Al Mankhool, Dubai. (See location)

Location Map: https://maps.app.goo.gl/wkrZvZJJYdVtuSgR8

Interview Date: Friday, 24th April 2026

Time: 09:00 AM to 04:00 PM

Walk in interview Location: Grand Mercure Majlis Residences, Electra Street Zayed The First Street, Al Zahiyah, E16, Abu Dhabi.

Google Map Location: https://maps.app.goo.gl/qRGmvY81yWinooFq6

For email applications, all interested candidates submit your applications via the Apply Button below.

Kindly mention the applied position in the subject of email